70 Traditional African Recipes

Download or read book Traditional African Recipes written by Rosamund Grant and published by Southwater Publishing. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best of Africa's unique cuisine, with traditional dishes from Morocco to Mozambique, and from Tunisia's desert north to the green veldt of South Africa. Contains a wealth of information on typical ingredients, as well as helpful hints and tips that give an insight into the culinary background. From Fish and Okra Soup to Tanzanian Fish Curry and Spiced Fried Lamb, all the recipes have all been carefully adapted for modern kitchens, and are shown step by step in over 300 sizzling photographs.