The Best Freezer Cookbook

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Our Best Bites

Author	: Sara Smith Wells
Publisher	:
Total Pages	: 0
Release	: 2011
ISBN-10	: 1606419315
ISBN-13	: 9781606419311
Rating	: 4/5 (311 Downloads)

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Book Synopsis Our Best Bites by : Sara Smith Wells

Download or read book Our Best Bites written by Sara Smith Wells and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plastic insert with equivalent measurements and metric conversions.

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Our Best Bites

Authors: Sara Smith Wells

Categories: Mormon cooking

Type: BOOK - Published: 2011 - Publisher:

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Includes plastic insert with equivalent measurements and metric conversions.

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Seriously Good Freezer Meals

Authors: Karrie Truman

Categories: Cooking (Frozen foods)

Type: BOOK - Published: 2018-02-22 - Publisher: Robert Rose

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"Seriously Good Freezer Meals provides home cooks with the tools they need to make delectable, healthy meals using fresh and flavoursome ingredients, with infor

Language: en
Pages: 460

Modern Freezer Meals

Authors: Ali Rosen

Categories: Cooking

Type: BOOK - Published: 2021-08-10 - Publisher: Simon and Schuster

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Modern freezer meals to turn the notion of frozen food on its head. Despite our food culture's deification of preserving ingredients through classic methods lik

Language: en
Pages: 224

Fast to the Table Freezer Cookbook: Freezer-Friendly Recipes and Frozen Food Shortcuts

Authors: Becky Rosenthal

Categories: Cooking

Type: BOOK - Published: 2016-05-31 - Publisher: The Countryman Press

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A stocked freezer is a busy cook’s best friend—frozen ingredients are the key to a quick and delicious meal. Make your freezer work for you. If you buy groc

Language: en
Pages: 385

Not Your Mother's Make-Ahead and Freeze Cookbook

Authors: Jessica Fisher

Categories: Cooking

Type: BOOK - Published: 2012-10-09 - Publisher: Houghton Mifflin Harcourt

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In a modern twist on the idea of freezing meals for later, features over two hundred recipes for breakfasts, lunches, and dinners that are prepared through the