Cooking The Brazilian Way

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Cooking the Brazilian Way
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Type: BOOK - Published: 2004-01-01 - Publisher: Lerner Publications

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An introduction to Brazilian cooking, featuring traditional recipes for Brazilian pork chops, black bean stew, and codfish bites. Also includes information on t
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The gaucho chef shares the secrets of traditional Brazilian grilling with more than 70 recipes plus stories and photos of rustic outdoor gaucho cooking. Join Ch
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An introduction to Brazilian cooking, featuring traditional recipes for Brazilian pork chops, black bean stew, and codfish bites. Also includes information on t
Brazilian Cooking
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The exotic, colorful and vast country of Brazil produces truly wonderful food, influenced by Portuguese, African and Indian cultures. Over 100 authentic dishes,
Brazil
Language: en
Pages: 486
Authors: Christopher Idone
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In Brazil: A Cook's Tour, Christopher Idone, author of Glorious Food and Glorious American Food, takes the reader along on a culinary journey through this rich