Everyday Dorie

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Everyday Dorie
Language: en
Pages: 375
Authors: Dorie Greenspan
Categories: Cooking
Type: BOOK - Published: 2018-10-23 - Publisher: Rux Martin/Houghton Mifflin Harcourt

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The James Beard Award-winning and New York Times magazine columnist shares the irresistibly informal food she makes for her husband and friends.
Everyday Dorie
Language: en
Pages: 368
Authors: Dorie Greenspan
Categories: Cooking
Type: BOOK - Published: 2018-10-23 - Publisher: HarperCollins

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2019 James Beard General Cookbook Award Finalist To the hundreds of thousands who follow her on Twitter, Instagram, and Facebook, Dorie Greenspan’s food is po
Baking with Dorie
Language: en
Pages: 403
Authors: Dorie Greenspan
Categories: Cooking
Type: BOOK - Published: 2021 - Publisher: Mariner Books

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From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipes Say "Dorie Greenspan" and think baki
Daniel Boulud's Cafe Boulud Cookbook
Language: en
Pages: 442
Authors: Daniel Boulud
Categories: Cooking
Type: BOOK - Published: 1999-11-03 - Publisher: Simon and Schuster

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A collection of recipes from Daniel Boulud, the chef at Café Boulud in New York City, for a variety of French-American dishes, with explanation of basic and ad
Baking
Language: en
Pages: 542
Authors: Dorie Greenspan
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Houghton Mifflin Harcourt

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Offers more than three hundred of the author's favorite recipes, including split-level pudding, gingered carrot cookies, and fold-over pear torte, and provides