Italian Vegetarian Cooking

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The Vegetarian Silver Spoon

The Vegetarian Silver Spoon
Author :
Publisher : Phaidon Press
Total Pages : 0
Release :
ISBN-10 : 1838660585
ISBN-13 : 9781838660581
Rating : 4/5 (581 Downloads)

Book Synopsis The Vegetarian Silver Spoon by : The Silver Spoon Kitchen

Download or read book The Vegetarian Silver Spoon written by The Silver Spoon Kitchen and published by Phaidon Press. This book was released on 2020-04-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 delicious classic and contemporary Italian vegetarian recipes from the acclaimed Silver Spoon kitchen The latest title to join Phaidon's Silver Spoon library features more than 200 recipes for Italian vegetarian dishes, with a particular emphasis on healthy meat-free options for appetizers, main dishes, salads, sides, and desserts. Recipes range from classic dishes that are traditionally vegetarian to contemporary dishes that introduce ingredients borrowed from outside Italy's culinary culture. The book is easy to navigate, thanks to its recipe icons, while gorgeous specially commissioned photographs bring its delicious dishes to life.


The Vegetarian Silver Spoon Related Books

The Vegetarian Silver Spoon
Language: en
Pages: 0
Authors: The Silver Spoon Kitchen
Categories: Cooking
Type: BOOK - Published: 2020-04-29 - Publisher: Phaidon Press

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More than 200 delicious classic and contemporary Italian vegetarian recipes from the acclaimed Silver Spoon kitchen The latest title to join Phaidon's Silver Sp
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A stunning seasonal Italian cookbook from the creator of the award-winning blog Hortus Cuisine, featuring 125 delicious all-vegetarian recipes from the author's
The Duke's Table
Language: en
Pages: 632
Authors: Enrico Alliata
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Type: BOOK - Published: 2013-03-26 - Publisher: Melville House

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An encyclopedic collection of vegetarian recipes from Italy—learn how to make all of the classic dishes without meat “Even though man can draw all he needs
Italian Vegetarian Cooking
Language: en
Pages: 164
Authors: Jo Marcangelo
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Type: BOOK - Published: 1984-09 - Publisher: Inner Traditions / Bear & Co

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Presents meatless dishes from the world of Italian cuisine, including soups, appetizers, salads, pizzas, and desserts.