Matters Of Taste

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A Matter of Taste

A Matter of Taste
Author :
Publisher : Yale University Press
Total Pages : 366
Release :
ISBN-10 : 0300083858
ISBN-13 : 9780300083859
Rating : 4/5 (859 Downloads)

Book Synopsis A Matter of Taste by : Stanley Lieberson

Download or read book A Matter of Taste written by Stanley Lieberson and published by Yale University Press. This book was released on 2000-01-01 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: What accounts for our tastes? Why and how do they change over time? Stanley Lieberson analyzes children's first names to develop an original theory of fashion. He disputes the commonly-held notion that tastes in names (and other fashions) simply reflect societal shifts.


A Matter of Taste Related Books

A Matter of Taste
Language: en
Pages: 366
Authors: Stanley Lieberson
Categories: Social Science
Type: BOOK - Published: 2000-01-01 - Publisher: Yale University Press

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What accounts for our tastes? Why and how do they change over time? Stanley Lieberson analyzes children's first names to develop an original theory of fashion.
Matters of Taste
Language: en
Pages: 184
Authors: Donna R. Barnes
Categories: Art
Type: BOOK - Published: 2002 - Publisher: Syracuse University Press

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Published to accompany an exhibition held in Sept. 2002 by the Albany Institute of History and Art.
Taste Matters
Language: en
Pages: 210
Authors: John Prescott
Categories: Cooking
Type: BOOK - Published: 2013-02-15 - Publisher: Reaktion Books

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The human tongue has somewhere up to eight thousand taste buds to inform us when something is sweet, salty, sour, or bitter—or as we usually think of it—del
Nathalie Dupree's Matters of Taste
Language: en
Pages: 303
Authors: Nathalie Dupree
Categories: Cooking
Type: BOOK - Published: 1990 - Publisher: Alfred a Knopf Incorporated

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Encompasses a range of modern American cookery in a selection of imaginative recipes, accompanied by sample menus and a variety of cooking tips
Making Sense of Taste
Language: en
Pages: 256
Authors: Carolyn Korsmeyer
Categories: Philosophy
Type: BOOK - Published: 2014-01-04 - Publisher: Cornell University Press

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Taste, perhaps the most intimate of the five senses, has traditionally been considered beneath the concern of philosophy, too bound to the body, too personal an