Tasting Cultures: Thoughts for Food
Author | : Maria José Pires |
Publisher | : BRILL |
Total Pages | : 141 |
Release | : 2019-01-04 |
ISBN-10 | : 9781848884496 |
ISBN-13 | : 1848884494 |
Rating | : 4/5 (494 Downloads) |
Download or read book Tasting Cultures: Thoughts for Food written by Maria José Pires and published by BRILL. This book was released on 2019-01-04 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: From production to preparation and consumption, inclusive and coherent food systems are studied in detail, as the multifaceted knowledge of such food phenomena is based on interdisciplinary looks.