The Complete Confectioner

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The Complete Confectioner

The Complete Confectioner
Author :
Publisher : Good Press
Total Pages : 187
Release :
ISBN-10 : EAN:4064066075132
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis The Complete Confectioner by : Hannah Glasse

Download or read book The Complete Confectioner written by Hannah Glasse and published by Good Press. This book was released on 2020-12-08 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Complete Confectioner is a cookbook with sweet recipes and methods. It contains the basics of sweet-, cake- and ices-making, as well as how to boil sugar, making custards and syllabubs, conserving and distilling beverages.


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The Complete Confectioner
Language: en
Pages: 187
Authors: Hannah Glasse
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Type: BOOK - Published: 2020-12-08 - Publisher: Good Press

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The Complete Confectioner is a cookbook with sweet recipes and methods. It contains the basics of sweet-, cake- and ices-making, as well as how to boil sugar, m
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This book is a comprehensive guide to the art of making confections, ranging from cakes and candies to ice cream and fruit preserves. The author provides detail