The Foragers Feast
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Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2016-04-18 - Publisher: The Countryman Press
A field guide/cookbook for foraging enthusiasts Delicious wild edible plants and mushrooms are abundant throughout North America, not only in the wilderness but
Language: en
Pages: 95
Pages: 95
Type: BOOK - Published: 2024-04-09 - Publisher: Barrett Williams
Embark on an immersive journey through nature's untamed pantry with "The Forager's Feast," an essential compendium for the modern adventurer and food enthusiast
Language: en
Pages: 482
Pages: 482
Type: BOOK - Published: 2018 - Publisher: Chelsea Green Publishing
One intrepid cook's exploration of her urban terrain In this groundbreaking collection of nearly 500 wild food recipes, celebrated New York City forager, cook,
Language: en
Pages: 379
Pages: 379
Type: BOOK - Published: 2008-04-10 - Publisher: OUP Oxford
Is sharing food such an everyday, unremarkable occurrence? In fact, the human tendency to sit together peacefully over food is actually rather an extraordinary
Language: en
Pages: 297
Pages: 297
Type: BOOK - Published: 2019-03-12 - Publisher: Shambhala Publications
The ultimate forager’s guide to working with any wild plant in the field, kitchen, or pantry—featuring plant profiles, harvesting and preservation tips, and