Tofu Tempeh And Seitan

Download or read book Tofu, Tempeh and Seitan written by Bruno Wüthrich and published by BoD – Books on Demand. This book was released on 2020-01-27 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tofu, Tempeh and Seitan: Here in the West, people are still reluctant to embrace these valuable protein suppliers, saying that their products »taste like rubber.« However, if prepared properly, these soy and grain products can satisfy even the most refined palates, as former Culinary Olympics winner Bruno Wüthrich demonstrates with his eclectic gourmet menus. Let them inspire you!