Mcvety Fundamentals Of Menu Planning And Birchfield Design And Layout Of Foodservice Facilities 2nd Edition Set

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McVety/Fundamentals of Menu Planning and Birchfield/Design and Layout of Foodservice Facilities 2nd Edition Set

Author	: Paul J. McVety
Publisher	:
Total Pages	: 576
Release	: 2004-07-01
ISBN-10	: 0471705233
ISBN-13	: 9780471705239
Rating	: 4/5 (239 Downloads)

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Book Synopsis McVety/Fundamentals of Menu Planning and Birchfield/Design and Layout of Foodservice Facilities 2nd Edition Set by : Paul J. McVety

Download or read book McVety/Fundamentals of Menu Planning and Birchfield/Design and Layout of Foodservice Facilities 2nd Edition Set written by Paul J. McVety and published by . This book was released on 2004-07-01 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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